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Discussion of farming practices
August 18, 2016 @ 7:00 pm - 10:00 pm
Join Chef Aram Reed, Farmer Greg Gunthorp, Dr. Richard R. Wood, Executive Director of Food Animal Concerns Trust, and Alexandra Frantz, Central Region Farmer and Market Outreach Coordinator for Animal Welfare Approved for Community Dining’s first pop-up dinner, which will feature dishes sourced from local farms including Gunthorp Farms, a vivid description of each dish, and a panel discussion of farm management practices along with how voting with our dollars can drastically improve our entire food system.
Special offers for attendees: Juice pairings from City Press Juice & Bottle and wine from Augusta Food and Wine
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