Speakers: Charlotte Hammond, registered dietitian and Casey McMillin, founder of Paleo Prime Foods Special offers for attendees: Free samples of Paleo Prime cookies and Tiny But Might Popcorn Sign up […]

Speakers: Uma Vaiyapuri and Vineeta Santoshi, founders of Chutney Devis who have created a line of delicious, healthy, South Indian Food with simple ingredients sourced from local farms. Special offers […]

Speakers: Nic Mink and Marsh Skeele, founders of Sitka Salmon Shares, a completely integrated boat-to-doorstep seafood company that has built a community of artisan fishers, healthy eaters, foodies, and Alaskan […]

Community Dining will be hosting the first in a series of interactive lunch and learn sessions to give people a forum to discuss how they can become more actively involved […]

Speakers: Melissa Graham, founder of Purple Asparagus, which educates children, families, and the community about eating that’s good for the body and the planet and Dean Kasal, founder of JuiceRx, […]

A mix & mingle, farm-to-table dinner featuring interactive chef stations.  Learn about sustainable animal practices and taste delicious preparations from Kitchfix chefs, featuring Gunthorp's pasture-raised meat and poultry and farm […]

Join Chef Aram Reed, Farmer Greg Gunthorp, Dr. Richard R. Wood, Executive Director of Food Animal Concerns Trust, and Alexandra Frantz, Central Region Farmer and Market Outreach Coordinator for Animal Welfare […]

Fine dining, wine pairing, cold pressed juices and ayurvedic cuisine in a beautiful undisclosed setting. Experience ayurveda like never before. Sweet, sour, salty, bitter, pungent and astringent. These are the […]

Community Dining will be hosting its second seafood-themed dinner with Nic Mink and Marsh Skeele, the founders of Sitka Salmon Shares. Sign up here: https://heartlandsss.eventbrite.com The discussion will focus on […]

Join Community Dining, Katherine Bissell Cordova, executive director of Chicago Fair Trade, and Jake Elster, co-founder of Crop to Cup Coffee Importers, for a Moroccan-inspired dinner prepeared by Chef Ronak […]

Its time to gather in and get cozy for the Fall. Join us for a Fall feast,on 12th November 7pm. We'll be enjoying the Autumn harvest, with warm spices, roasted […]

Press P A U S E then R E S E T. We need to take a break.  You are invited to a  BREAK of an evening for an energy […]

Join Community Dining and Native Foods Cafe for a unique vegan holiday dinner with a special guest speaker. WP is our incubator space, from new menu items to a marketplace, […]

Join Community Dining along with Kimberly Jung and Emily Miller, the co-founders of Rumi Spice, for an evening of delicious appetizers and desserts incorporating Rumi Spice's saffron prepared by Chef […]

Join Community Dining and Alderman Joe Moreno for dinner prepared by Chef Eric Vollono and a discussion of gentrification, which has been an issue of serious contention throughout our neighborhoods.  […]

We live in an era that is begging for innovative activism approaches.  Food has always been a bonding agent in the history of humanity and its potential as a conduit […]

Join Community Dining, Factory Farming Awareness Coalition (FFAC), and Smoke & Fire Supper Club for an evening of substantive dialogue and delicious, nutrient-dense dishes sourced from sustainable farms that treat […]

Join Community Dining and Native Foods Café for dinner and discussion with Wendy Irwin, founder and CEO of Yellow Tractor, and co-founder of The Yellow Tractor Project. Sign up here: […]

Join Community Dining, The Yellow Tractor Project, and Dr. Geeta-Maker Clark who will speak about the value of engaging in the means by which we fuel oursevles for an evening […]

Michelin stars, a curated wine list, an attentive staff — these things matter.  But often, the most memorable dining experiences don't occur at a restaurant.  The things that stand out, […]

Join Community Dining, Lee Capps from the Chicago Chapter of Conscious Capitalism, Illinois State Representative Scott Drury, and social impact food entreprenerus for dinner sourced from sustainable farms with reverence […]

Please RSVP to repford@lashawnford.com Mother’s Day is a celebration honoring the mother of the family as well as motherhood, maternal bonds, and the influence of mothers in society.  Please join […]

We live in an era that is begging for innovative activism approaches.  Food has always been a bonding agent in the history of humanity and its potential as a conduit […]

Come join Kitchfix and Community Dining for a fermentation pop-up event hosted at Kitchfix Gold Coast Storefront with Plant-passionate recipe creator, vegan cookbook author, psychologist, animal lover, and curiosity chaser […]